Fresh & the Green Restaurant Association
Fresh is currently working with the Green Restaurant Association to become a certified green restaurant, the first in Basking Ridge and Somerset County.
The Green Restaurant Association's Mission:
To create an ecologically sustainable restaurant industry.
From their site:
"The Green Restaurant Association℠ (GRA), a national non-profit organization, provides services in research, consulting, education, marketing and community organizing. The GRA utilizes a collaborative strategy that involves restaurants, manufacturers, vendors, grassroots organizations, government, media, and restaurant customers. The GRA's model provides a convenient way for all sectors of the restaurant industry, which represents 10% of the U.S. economy, to become more environmentally sustainable."
To learn more about the GRA and the good work they do
visit them at www.dinegreen.com
February 4, 2009
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