Going Down Slow

Heard lots about slow food but dunno
Carlo Petrini from Chef Boyardee?
If you enjoy
cooking food, eating food,
the people who grow your food
or the history of food;
you'll find something they do you'll enjoy.
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From their site:
Slow Food is a non-profit, eco-gastronomic member-supported organization that was founded in 1989 to counteract fast food and fast life, the disappearance of local food traditions and people’s dwindling interest in the food they eat, where it comes from, how it tastes and how our food choices affect the rest of the world.

To do that, Slow Food brings together pleasure and responsibility, and makes them inseparable.
Today, we have over 100,000 members in 132 countries.
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Slow Food Org Site - Click here
Slow Food Overview - Click here
Slow Food History - Click here
Central NJ Chapter - Click here
Slow Food Events - Click here